Sardinia may be famous for its turquoise beaches and rugged mountains, but the island’s food deserves just as much attention. Food in Sardinia is rustic, deeply traditional, and tied to both land and sea. From handmade pasta shaped like tiny buttons to spit-roasted suckling pig...
Sardinia may be famous for its turquoise beaches and rugged mountains, but the island’s food deserves just as much attention. Food in Sardinia is rustic, deeply traditional, and tied to both land and sea. From handmade pasta shaped like tiny buttons to spit-roasted suckling pig...